Cattlemens Restaurants: Redding In Redd

I went to Cattleman's for a birthday celebration. The service was great! Waitress was friendly and attentive and did a small celebration for the birthday lady, which was kind. The food. Great salad and warm sour dough bread. I ordered a cup of chili, which had a good flavor, a very small portion for $5. Not even 8 ounces, maybe 4 ounces. The prime rib was not the best quality, no seasoning and a bit dry, and the outer edges were overcooked, the prices do not reflect the quality. The drinks. Not strong at all, average pricing, my drink tasted like it was loaded with sugar and not much alcohol. I will not be rushing back, but I will revisit in the future likely for the happy hour.

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Overall I would like to give Cattleman's a 4 star review, but I can't. The food was very good. We were staying in a hotel next door die to medical requirements and ate at Cattleman's 3 nights in a row. Every single order something was missing. From butter, beans, to aioli sauce for a cheeseburger. The cheeseburger came with ketchup and aioli sauce. The cheeseburger we got? Had nothing. No condiments period. It was partially eaten dry from being in a hotel. If the food hadn't been good my review would have been alot worse.

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I originally had issues getting our order a few months ago. The assistant manager sent me a gift card to try them again and they messed the order up again. So he made it right by sending another gift card. This time everything was on point. No missing food everything was great service was great. Thank you

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Prime rib is tricky. I was there early so mine was raw. The server took it to sizzle and came back raw again. I can eat tartare so I was okay but the cowboy steak (ribeye) is the better pick.

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Plan on slow service but good food. Under staffed in my opinion.

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