Chaat House - Réserver une table

The food is a bit spicy and oily, but I appreciate the variety of vegan options available. I ordered the chole bhature, which is a deep-fried bread served with chickpeas in a spicy sauce. Be sure to ask for it to be made without milk, cream, or ghee, as these dairy products can be hard to spot in Indian cuisine, and sometimes people overlook them. The staff is knowledgeable about the ingredients used in their dishes, so as long as you clearly communicate your dietary requirements, you shouldn't have any issues with your order here.

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I have been eating at Chaat House occasionally for last 5 years. Food quality has improved recently and spice level was excellent (mild) for my taste in Chole Bhatura that I ordered recently. There is a bit of wait time, which is due to them prepping a large variety of food and being busy. Also, the staff needs to get quicker at cleaning tables. It's perhaps an area where management needs to improve.

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Very delicious food at a fair price. The taste and quality of the food is very good. Their chaat options are varied, taste is fantastic. We ordered Samosa chaat and Dahi chaat, both were good and the quantity is more. Their Gobi paratha is too good, aloo paratha was ok ok. The best of all is their Schezwan fried rice.

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One of the best South Indian restaurants in Lynwood/Bothell area. We tried thali, Mysore bonda, gulab jamun. Everything is fresh and absolutely delicious. Coconut chutney is like in India. Most of the restaurants in US don’t have this quality.

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Food was tasty. Lots of vegetarian options and many unique items compared to other Indian restaurants. Reasonable pricing. Maintained clean. But wait times could be longer during peak times.

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