5 /5
Évaluation
★
★
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Opening roughly a year ago I had no idea what to expect, thought I'd give it a go. I was shocked, the quality of the ingredients and the food was immense, some of the best pizza bases I'd ever had and the toppings taste like they should; rich and flavorsome. Some interesting toppings too; love aubergine on pizza and mushroom but never expected broccoli to become a firm favourite. Their pizza bianca (white pizza) is out of this World too and my mum used to rant about this on her trips to Italy. They also do mac and cheese too (which is awesome) and cakey things (only had one because err they do pizza and pizza takes preference). I will try their other things one day as no doubt they will be a...