Le Rustic Réserver une table

We stayed one week in Antibes and it was little hard to find reasonable priced restaurant with reasonable food. We ate mussels for main and seafood salad for start. Service was fast and nice ( not typical "arrogant french" service) ! Restaurant was every evening quite full, thats why we chose it. Food was good.

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We visited here a couple of years ago and loved it. We visited it twice this time and each time, again, we loved it. Fast friendly service and superb French bistro cooking.

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Three of us had pizza and salad for lunch and the quality of the pizza was very good, flavourful, plenty of filling and made in a wood fired pizza oven. Service can be a bit slow but the setting in the main square helps make up for this.

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If you are going out for pizza's, this is the place to go (the rest of the menu is average). They have the best pizzas by far, and I do eat quite a few.

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3 of us had the tex me pizza, totally bland, colourless and not spicy at all (chillis might have been nice). When we told the waiting on staff this, we got a sorry. Tried to over charge us on the starters too. We won't go back, but then they didn't seem to care anyway.

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Located in the old town of Antibes. Nice location. You get great food for your money here. The pizza is the best pizza we tasted while in France, made in a brick pizzaoven. The meat was tasty with good sauce, potatoes and vegetables. For a reasonable price.Nice to sit outside for dinner. Maybe too crowded inside. The waiter found heating lamps for our convenience. Nice service.Will come back and eat here.

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Had an evening meal here on arrival in Antibes. Very welcoming and cosy family oriented establishment. It was a Tuesday evening, out of season but the place was pretty much full with local families and couples. Pizzas are cooked in a traditional oven in the corner of the dining area and looked really good. The fish and meat dishes we had were wholesome, tasty and filling. Service was welcoming and friendly.

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I had tartiflette for the first time in 20 years as it was the special of the day - just as I remembered! Roti de veau looked good and the veg were al dente. Wine OK but desserts a bit of a let down - heated in the microwave. Not expensive and I would go back to try the maigret du canard which apparently is very good.

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