4 /5
Note moyenne
★
★
★
★
Well, I guess this is bretagne almost food, but it certainly wasn't the worst for it. on a very blunt juli evening we were looking at the wind in le youyu and it was quite packed, so we had luck finding a table. they. have some outdoors, but in a pretty narrow street the brise will be right along where most restaurants are regrettable! my wife had a galette filled with ham and cheese while I went for moule with a curry sauce and while I moules I never tried a curry sauce before, but I am glad I did as it was absolutely delicious! the portions were generous, I think it was a liter pot and served with chips and brot. I hate cold chips so it was a race to eat them in connection with the rest of them. a dirty job ( literally splashing on the curry sauce, but someone had to do it! when my wife had finished her galette before me, every gentleman would have pushed his rest of his meal out of courtesy. Unfortunately for them I am obviously not a gentleman, so she had to watch my way through the whole pot full. we wanted different weep so we drank through the glass and they were very reasonable vin maison offers. After I had to watch all the moules eat, my wife had a bit boring and I was too filled to manage a desert so we can not give them any recommendation that I fear but nosy (as one is) we could not help but find that our colleagues seemed very happy with their sweet choice so that we also give them a third hand. service was fast, courtesy and friendly and the prices in agreement with all other places in damgam, i.e. seasonal expensive for a fast evening meal, sharpened for us by a weak euro tariff. would we come back? certainly recommended!