4 /5
Note moyenne
★
★
★
★
I discovered this restaurant one night when some friends had proposed to go to see a movie when I lived in lion. I thought it was one of the many lionesi bars that proposed cultural activities and a minimum of service to drink something during or after an event. with great surprise, coming back other times, I discovered that not only was a great restaurant, but that also offered excellent dishes of lionese slightly revisited cuisine. If you've already experienced a lion's bouchon, you won't be able to experience this little restaurant on the slopes of the Croix-Rousse, that is the slopes of one of the lion's symbol districts. the local is not huge and to ensure a table it is appropriate to book (you will find a booking form on their site, in case you did not speak French http://www.labelleequipe.info/reservation-en-ligne/, but I recommend you to request your table at least a few days before, to be sure to receive a confirmation.) the strong dish of the house is the gratin dauphinois (a gratin of potatoes the card is also suitable for vegetarians who will find numerous alternatives, while for vegans it will be appropriate to agree with some alternatives with the kitchen. Unfortunately, lion is the gastronomic capital of France and almost all restaurants offering traditional cuisine often forget the needs of vegans and vegetarians. It's a place where I go often when I go back to lion, especially for the convivivial atmosphere. absolutely recommended!