Le Petit Maussanais Réserver une table

35 avenue de la Vallee des Baux, 13520 Maussane-les-Alpilles, France
122 Commentaires 4.5

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Sur Le Petit Maussanais


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Heures d'ouverture

Lundi 12:00 - 14:00

Mardi 12:00 - 14:00

Mercredi 12:00 - 14:00

Jeudi 12:00 - 14:00

Vendredi 12:00 - 14:00 | 19:30 - 22:00

Samedi 12:00 - 14:00 | 19:30 - 22:00


Adresse

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Commentaires

5 /5 Note moyenne

This is not fine dining but a very good local restaurant with home cooked food and a charming covered terrace. Limited menu as the food is fresh and cooked to order. There is a lunch and dinner menu with good local wine at a reasonable price

5 /5 Note moyenne

Top reception, smiling and friendly waiter, hearty meals, well cooked meat and creamy sauce. delicate dessert. Thank you to the cook. All is served in shaded and pleasant terrace. We'll be back

2 /5 Note moyenne

the kindness of the server is real but it does not nourish the bodies. on the confidence of the opinions we entered the eyes closed to the little maussanais. He's wearing his name, little, very small. Incoming a cold cigarette smell. Nobody at the tables, but it's noon, so we hope. I think the cook was hoping for only one thing, no customer this day. In short, tuna eggs without tuna taste, tagliatelles with badly cooked pistou, with three basil breezes as pistou, a meat not worthy of this name and black fries. Better avoid dessert probably bought in bulk. The coffee machine worked well. just a pity, there are trainings, probably motivation courses.

4 /5 Note moyenne

We spent a very good time with family, we were 12 people. Nice service. provide a little time with a minimum of 2 hours for lunch. traaanquillle :)

3 /5 Note moyenne

smiling and attentive greeting card but fresh products, of a good quality price. One more for the home flan for this area a meal less than 25 € is undesirable; Young chef who deserves to stop at his place

5 /5 Note moyenne

We went to dinner at this restaurant. there is a small card but it's good and a very good value for money. I recommend

5 /5 Note moyenne

A new team has taken over the Petit Maussanais restaurant and the talented Chef and friendly front of house are making a difference. We visited for dinner on Friday evening and enjoyed cod in a butter sauce on a bed of julienned vegetables and entrecote steak with tasty twice-cooked chips and rocquefort sauce. Puddings are made in-house and the apple cake with custard and chocolate mousse were delicious. The restaurant serves well established local wines and also reasonably priced pitchers. Good atmosphere and friendly welcome.

5 /5 Note moyenne

delicious, hearty and tasteful reopening after change of chef, we have feasted, chef available and nothing to say about service. I recommend