La Cordee Réserver une table

Le Thabor | Valfréjus, 73500, Modane, France
111 Commentaires 4.9

Planifie ton expérience culinaire à La Cordee, situé à Le Thabor | Valfréjus, 73500, Modane, France, en utilisant notre système de réservation sans tracas. Profite des pratiques. Un appel à +33479052239, +33479052005 suffit pour réserver.

Sur La Cordee


Réserver une table chez La Cordee maintenant
Heures d'ouverture

Lundi 10:00 - 21:30

Mardi 10:00 - 21:30

Mercredi 10:00 - 21:30

Jeudi 10:00 - 21:30

Vendredi 10:00 - 21:30

Samedi 10:00 - 21:30

Dimanche 10:00 - 21:30


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Commentaires

5 /5 Note moyenne

2x eaten. in his kind excellent. You need to review all the restaurants here on pizzeria level. So is the salad with foie grass and smoked one-board. Prices sensitive. The cote du rhone was fine. For us, this was the best restaurant we've had for our stay.

1 /5 Note moyenne

never seen the owner's deplorable reception, very average kitchen for the price; For example, salad leaves, lemon crêpe without lemon and industrial charcuterie. Anyway, don't deserve to stop it.

1 /5 Note moyenne

as many tourists we were looking for a restaurant near the station. a friendly place, to share good dishes, if possible regional and where the welcome is no exception to the good reputation of savoyards. Well, to the cord, what a disappointment! from beginning to end. a hot goat salad with ordered honey, where 5 poor salad leaves run after, a tomato crudely cut with the pepins in the customer's view, and "the must" of unroasted toasts, with a hard-perceptible hint of honey and industrial goat cheese even not warmed, or melted as we expected. a tartiflette (several regional specialty) where only the taste of potatoes was felt, yet the reblochon is renowned for having taste, as well as bacon. not in their dish (somely not homemade) and finally a royal fondue to more than 20€ per person for some slices of charcuterie (and not the most tasteful ones it is the least we can say) and without GOSTT none (if it is that of white wine for the too present blow) based on emental, reblochon and county. the most pity remains that our comments (at the beginning without animosity any) have not even been listened to with a restorer who dares to go when we share our questions/remarks without even answering us. We then feel quite the bait of gain where the taste and impressions of customers matter little since the clientele is a tourist clientele, rarely brought back. a positive point, and really the only one for the seasonal server, bothered for us and especially at our listen. Well to him.

1 /5 Note moyenne

We went there at five one evening, the very nice waiters but the bosses cut their word while we were the only ones in the restaurant. throughout the meal we heard the boss mis talking to the staff. food without even worse. at the beginning of the service a family enters the restaurant to eat the server politely tells them that it is complete and there the bosses shout on the server explaining that it was useless to be polite and to waste time with explanations to say that it is complete. short still a restaurant that is full because there is no bcp of resto on valfrejus and that would not hold 6 months in a non-Turkish city.

1 /5 Note moyenne

We were not accepted when there was room! apparently too many children?this restaurant would have earned a handrail for refusal of sale...but I didn't have time! they missed an invoice of over 200 €...

4 /5 Note moyenne

We took advantage of a family lunch when we arrived in the village, around 2pm.Very good reception, full room!After a second meal, one evening this time, with friends. You have to think about booking early because the restaurant is stormed! We tasted the tartiflette, reblochonnade, raclette and croziflette: everything was perfect! quantity as quality!I recommend!

2 /5 Note moyenne

warm welcome and as stated in several comments we feel disturbing, the dishes are not frankly of great qualities we took pates and pizza the pates were much too cooked to see warmed and tasteless ... damage for a dish to the reblochon. We also did not understand the difference between our pasta dishes and those of the neighbouring table that had also ordered pasta. pizza was good.No high chair for children, it's a shame because I think it's something essential for a restaurant in the heart of a station.

5 /5 Note moyenne

small very friendly restaurant!! more than friendly restaurant !! The kitchen was very good. We were 6 and we took some dishes to share (authentic root, savoyard raclette and fondu) thanks for this fabulous meal!! I've done it again.