L'Ostalada - CLOSED Réserver une table

Rue des combattants, 07120 Ruoms, France
29 Commentaires 4

Planifie ton expérience culinaire à L'Ostalada - CLOSED, situé à Rue des combattants, 07120 Ruoms, France, en utilisant notre système de réservation sans tracas. Profite des fiables. Vous souhaitez une réservation ? Composez le +33475396060.

Sur L'Ostalada - CLOSED

Réserver une table chez L'Ostalada - CLOSED maintenant
Heures d'ouverture

Lundi 10:00 - 22:00

Mardi 10:00 - 22:00

Mercredi 10:00 - 22:00

Jeudi 10:00 - 22:00

Vendredi 10:00 - 23:00

Samedi 10:30 - 23:00

Dimanche 11:00 - 22:00




3 /5 Note moyenne

regional cuisine. Nothing exceptional but to taste if we pass this way. friendly and friendly welcome.

5 /5 Note moyenne

family restaurant, produce ardèche and I love their nice .personal cheese. we eat outside without too much tralala.

5 /5 Note moyenne

the paradise of the good dear ardéchoise in the family atmosphere that you recommend the caillettes and the cheese bulwark opt for the whisk and dessert the famous ardéchoise cut or syrup peaches.

3 /5 Note moyenne

simple cuisine, nice setting but report quality price is not at the rendezvous with the other restaurant in the city

5 /5 Note moyenne

very nice local products very good, the nice service, if you paasez stop you. I know this place before the birth of the twins and the ones that I'm in ardeche summer we're going to eat there

5 /5 Note moyenne

the right place! simple, authentic and family! an outdoor terrace that invites to very pleasant evenings with friends. You can also discover the Ardecholic specialties "the maouche"! especially a treat to fall! No chichi, a typical and local address, if you're looking for a fuy! come with friends or family, simply dressed, let yourself be guided by the advice of the bosses. book! We eat there every time we come in arduous. Thank you and continue to open the establishment.

3 /5 Note moyenne

The atmosphere is family in this restaurant, whose name means “as at home”, and the pleasant terrace.For what is cooking, I know a lot of house where it is better!In the entrance, the liver paste saves the honor (nothing to see with the one you know, just like cervelas.) the daube and the pig's dough are mellow, the honorable sausage. On the other hand, the pork coast is immangeable and the potato cooked with broth and served with all dishes, quite any. We did not test desserts. It is expensive in terms of quality.

5 /5 Note moyenne

a real treat!!! we who wanted to eat typically ardéchois, we were delighted. and far from the floritures and small dishes in the large, or even from the luxury dishes, we were delighted by the simple but remarkable cuisine, in an atmosphere as simple as we enjoyed it. Typically ardéchois!!!! simple, can expensive, high quality and good proportion!!!