B-w - Réserver une table

We tried this restaurant after seeing the good reviews. Everything starting from the entrees was really bad quality. There 's no doubt that nearly everything was just warmed up. I got the smoked salmon which was covered in what just tasted like sour cream they splattered on the plate with no seasoning. Then I ordered the fish, which was covered in ah much honey it made my stomach hurt. My husband ordered the beef, which he says was okay . This and having us wait over an hour between the entree and the main dish. When we wanted to leave after finishing our meal they made sure to make comments such as You should have said you were in a hurry . We weren 't in a hurry, we had simply finished our meal after sitting there for nearly 2 hours. A nearby table also asked to get a new plate of butter, because theirs was dirty, (I could see whatever they were talking about from my table) the waiter also reprimanded them, saying it was nothing. He eventually gave them a new one after making several negative comments. All of this with no wine for a whopping 72 euros. So truly not worth the price.

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We were looking forward to trying out this restaurant that we had walked by on various occasions. First deception, arrocant reception upon arrival (we apologised for our late arrival). Long moments of waiting before courses were served. We chose a dish, what should have been the highlight of the main courses (Steak Rossini) on offer judging by the price- stringy piece of steak...We didn't bother with the dessert. I don't recommend this restaurant.

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This is our 3rd visit and although the name has changed the quality hasn't. We go out of our way to eat here. The food is second to non and the service is attentive and friendly in spite of the language barrier! The foie gras is to die for and my husband enjoyed the rix du veaux, something that we can't get in England. I have no doubt we will visit on our next trip abroad as it's always been money well spent.

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We chose this restaurant randomly and we were not disappointed! I thought the prices were a little high at first, but they were justified! The amuse bouche was delicious, and while we only chose a la carte, both dishes were beautifully prepared and really delicious. My husband recommends the quail he said it melted in the mouth! Both waitresses also were charming and very helpful. Highly recommend.

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This was our fourth visit and it was just as good as the first. We always take a detour to come here when visiting Europe. One of our favourite restaurants.

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