Martín
➤ Calle Pedro Bidagor, 5, 31010 Barañáin (Navarra), Spain
Fromage, Tapas, Vin, Pub
"There are people who are going to buy tobacco and go. They think it's the typical neighborhood bar where you can only have a wine, a beer and maybe a fried one. They ignore that their home cooking falls in love with all kinds of stomachs and palates. your foie on the plate has nothing to envy to the best places in the capital of Navarre. without birds. or its assortment of homemade croquettes. nor its menu between week that for 10,50 euros to date can offer from green beans with mushrooms to a spongy cheese cake like none. Everything is done at home, including pizzas. and if you want to bite, you have a variety of tapas, cazuelicas, toast and snacks. or combination dishes of good invoice. And if it's not enough for you and the body asks for a combination, don't be afraid. ball and ice, as it should be. As for the service, anyone who cares about you will be happy with you. from ander, so proud of his business that it seems to be from bilbao, to elena (help for some, of which the locals say that it combines the gaditana beauty with the character of the north; , passing by aintzane, excellent cook and other soul mate of the business. In the end, it will be that where family businesses are carried with affection and illusion. Congratulations ahead to those who try this place."
