Iris Plan B Margaretenhof
➤ Walder Straße 287, 40724 Hilden, Germany
Fruit De Mer, Saisonnier, Croisement, Salades, Pâtes
"One sat in the embassy, the other on the market and the third in a side room. They were in Plan B, our esteemed critics friends Shaneymac, bobby1 and Henningsoer. They analyzed all three a German invention offered in Plan B in the menu under Curries: the curry sausage with two types of sauces, frits and saladbouquet. The one says good craftsman butcher saitling, optimal cooking and probably tasty taste if it had been fresh, the other praises The sausage was divinely roasted and the third blacks from the taste the best sausage I have eaten so far. There I will be an Ohligsian delight – Ohligs is a western part of Solingen, on the border with Hilden – of course curious, especially since I planned to pray B in the althonored Margarethenhof, who was already a well-known hotel and guest house in my childhood, more often than a place of refreshment after some hikes through the Ohligser and Hilden Heide. But ultimately we didn't land there. That's different on September 24th. After a family meeting, the evening before the trip home leaves time for a trip to the Margarethenhof. Plan B is to be finally realized. In the tramstep of the 1950s, when the tram in the middle of the Hildener (in Ohligs and Walder Straße (in Hilden still rolling from Ohligs to Düsseldorf-Benrath, my wife and I in the eternal endless column SG-, ME- and D-marked sheet metal boxes automobiles rolling past the 300 lights felt by Shaneymac, past the Margarethenhof stop. You can't miss the Margarethenhof. The ALbrecht DIscount, whose fraternal borderline Ohligs belongs to Aldi-Nord and Hilden belongs to Aldi-Süd, has expanded on the former large kitchen grounds of Margarethenhof and with its shields the view not only on the discounter flat construction, but surely on the two-storey, hand-linked on the ground floor, the brightly painted upper white floor. Some parking spaces at Margarethenhof are located in front of the Aldi car park, which is limited by fence and gate. We are lucky and catch a Margarethenhof parking lot in front of the Aldi property. Henningsoer gives a useful indication of the parking situation in his contribution to Plan B. While I use a red light phase of the light-coated Walder Straße, over the street, Banne Margarethenhof in HD quality on the chip of my smartphone and returns during the next red light phase, several couples have already disappeared within the Margarethenhof. We're silly, we haven't reserved. In there! At first glance all tables occupied, young and old, features, Boomers, Generation X, Millennials. A young lady who is somehow blessed with rhenical foolishness welcomes us very kindly. In cooperation with her service mate, she quickly identifies an even free table, a two table in front of the long red padded bench at the top of the guest room, called marketplace. The market has a partner, the embassy and both have something small, the parliament, a small lounge. The last two guest rooms were only perceived by passage. From the bank at the top of the marketplace I have the overview, see the stubborn brown ceiling beams in front of the white ceiling, the black-brown tables with the surrounding red padded chairs, the multicolored lead glazing of the large street-side windows with the curtain-, beige- and red striped surface gardens, the large, modernly designed countertops with wide inner-white pictures hanging almost dark The marketplace is welcoming, modern and tastefully decorated. Four stars for the ambience. The young lady who greeted us, accompanies us on the table, immediately gives out the menus and asks for drinks. The service lady is fast, attentive, asks if everything is correct and whether it has cost, and serves professionally for the evening. And even if she works on her ears, our food doesn't stop in the kitchen. The boss will take us to the table personally. It must be. We award five stars for the service. Essen International and ingenious, we would characterize the offer. Asian, Mediterranean, yes Lebanese and Indonesian attacks can be found in the sections of the menu that are easily covered with green dishes, curries or fin dishes. A Pfifferlingskarte adds the offer. Prices are slightly increased, which of course overcomes expectations. The young lady served the ordered 2013-er trocken Grauburgunder from Rheinhessen from Werner Winery (6.20 € for 0.2 l). He's tempted. I enjoy – schluchz! – with an alcohol-free Bitburger (0.3 l for 2,90 €), my wife has the free ticket at home. I don't have to look long on the map, my choice is fixed, after a while also my wife's. The service lady remarks for her – leaf salads with lamb fillet in Balsamico dressing with Parmesan (16.50 € and for me – who asks himself – the – curry sausage with two types of sauces, fries and salad bouquet (9.50 €). The white content proves to be a vegetable cucumber with not only olive oil, but also fruity-acid addition. I think Limette is given, and the boss will tell us later. Allerwelt is unique? Not more a bit puzzel during the first try, but delicious because it tastes fine and refined. The bread is still warm. The second glass of Grauburgunder for my wife is to blame, I nip – in the spirit of the Grauburgunder on the tongue – around the alcoholless. Then the boss – our service lady is loaded – with two large-format white plates, one almost square, the other one is an elongated rectangle with waist, on our table. In front of my enthusiasts there is a magnificent collection of four different leaf salads, ruccola, tomato quarters and cucumber halves, covered with a Balsamico dressing and sprinkled with Parmesan pears and based on the three well-tanned lamb fillets. And now it's up to me on the tailored plate, the finely tanned, cross-cut butcher product. Behind it, almost unidirectional seemingly cutout pommes de terre frites, golden yellow brown, on one side a salad bouquet of leaf salads, roccola and tomatoes with Balsamico dressing poured over and on the other side two pots with curry-colored and dark red content awaits the sausage slices to be tipped. The three lamb fillets on my wife's plate are pink, juicy and painted with a delicate herbal sauce, paprika and fresh ginger pieces. The salad is crisp and fresh and gives a successful composition with the Balsamico Dressing and the Parmesanspänen. It tastes great to my counterpart. To bring it forward, the curry sausage is perfect. I'll sniff her, I'll put the sausage slices over my taste pills several times. The thing tastes, is pleasantly flavored, of perfect consistency and smells like a sausage of this kerosene must smell. And she looks good too! The frits are usually frit, crispy, not a little fat, let alone mushy. They are obviously cut at home, not a freezer. That's what Pommes must be. The salad is fresh and crunchy, the Balsamico Dressing does not hide the taste of the concentrated grape must of its genesis. The Currywurst-typical sauce accessory also tastes excellent, the dark red sauce tomato fruity and with felt Scoville degree in the single-digit thousands range. The ochery-yellow mixture shows the yellow-white components of the curry powder mixture, which gives the sauce light sharpness, but also the typical curry aroma. When the sausage slices are drawn in, I am torn back and forth: red or yellow, both well seasoned and delicious. The sauce should have been better for me. But I am an inappropriate benchmark for the usual gastronomy. With me, a curry sausage sauce can also contain a good teaspoon area of Bhut Jolokia with a million Scoville. In short, our two plan B feeds are Ia. We agree with the verdict of bobby1 and Shaneymac without caution. My four and a half stars for the curry sausage and the five stars of my wife for the lamb fillets are rounded to five stars for the whole food. Cleanliness In cleanliness we have nothing to complain about in the guest room. Tables, cutlery and dishes are perfectly clean. The toilets are also clean, but green pan on water-bearing metal parts gives the impression of lack of care. And my wife found this green pan on the ladies' room and I found the gentlemen in the urinals. Renovation of the toilets would be good. By the way: not only with the gentlemen, the garbage in the toilet is separated into the urinals after beer, juice, water and wine. Not even ladies, so my lovers report, are asked to help with the separation of waste. Those who ask themselves here are separated by cocktails and wine. The value for money for us is in a good to excellent relationship. The service and the food are worth the paid price. We give four and a half stars for the value of money. The result of the individual reviews is mandatory. Not only calculated from the reviews of the individual Kategorein, but also the feeling that we spent a good to excellent evening in Plan B. We were very happy about the A3 direction Frankfurt. Back to Plan B? Sure, my wife and I cheer. A crystal-clear recommendation from us for Plan B."
