501 on Main - Réserver une table

A slice of Americana on the main drag of Park City, this restaurant offers a bar-style look and familiar dishes. We sat on a small, two-person table on the sidewalk, but it did not feel uncomfortable. The service was good and courteous, and the menu looked fantastic. The ambiance was the best part of our experience, but the food was just so-so. I opted for tomato basil soup and grilled cheese sandwich served with a side of fries. The fries were the biggest disappointment, as they were served stale and cool to warm. The grilled cheese itself was okay, making it with focaccia was an interesting and welcome twist, and the tomato basil was good. Overall, I do not think I would visit this place a...

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What an amazing experience! My girlfriend and I decided to take off on a girl's day and experience 501 Main. I've always enjoyed Park City, but this just added the cherry on top for me. I love this restaurant and HIGHLY recommend it to any one looking for a fun, relaxing, environment with exceptional service and the most friendly safe. It was a comfortable homie feel and you can either wear jeans for a chill relax lunch date or dress it up for a night out. Very beautiful inside. I adored the upstairs. I will be coming back very soon. Cheers!

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Pleasant facility on Main St definately is worth stopping. I had the fish friets, I replaced some delicious vegan chili for the pommes. My fellow runner had a smoked rudder and a laterally cut salad instead of his frits. Note; the substitutions were of course a charge. They serve a nice selection of adult drinks and I must say they make a beautiful old fashion.

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Food was sub par (bison burger had little flavor, kids Mac and cheese had NO cheese, smoked pork sandwich was quite soggy) setting was forgettable, the service wasn't super great. I will not be returning. Order McDonalds, at least you'd have flavor.

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The food was very delicious! A little more pricier than I thought it was. But you pay for fantastic quality. The Norwegian Chowder was delicious.

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