5 /5
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I have been here thrice and not once have I been disappointed. It is a refreshing change from the plethora of Indian restaurants characterised by their chicken tikka masala and dosa. My views maybe a bit biased as I am Bengali, but that also lends credibility to my claim that the food here is as good and authentically Bengali as any good ethnic restaurant in Calcutta. To the uninitiated, Bengali food is very much different from North Indian cuisine (think about malai paneer or tikka masala) or South Indian fare (like sambhar, dosa and chettinad gravy). The food is very authentic and I was surprised to learn that even the desserts were made in the kitchen itself. If you're not sure what to ge...