Agriturismo La Ciossa

in general the farm is not bad. the menu was fixed, so I didn't get to evaluate different dishes. there is to say that the quality was good and fresh products. the place is very nice: modern and family. However I was very puzzled about the service. being a farm you do not expect a star restaurant service. However, some answers left me a bit of stucco (at the request of having a sliced dish without the salami I was told to leave it aside and to the question if you can have cheese the answer was: there is already in risotto, mah.)

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Finally a farm that not only points to quantity but also to quality. the occasion was a successful birthday party (unfortunately the kitchen is only upon reservation for groups not less than 20 people.) menu' based on selected homemade products, well cooked and served with cordiality and discretion. all really good even if, on everything, stands a little delicious little chicken. ambiance and welcoming with bright rooms and outdoor garden perfectly maintained.

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the most successful high school reunion ever. the territory in the table, with honor, in a painting of sober and refined architecture, that so much of cozy rustic but not stuccoing, like the dishes cooked with that extra march that makes them modern.

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for those looking for a pleasant and welcoming place, for groups and families, where the place allows to enjoy hospitality without so many formalities and limitations. very bright place well finished, well heated. Excellent food served with care.

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extremely delicious food at km zero, very good service. What to say I have to go back as soon as possible! In the menu there was also mixed salad with eggs of whatever.

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