AKLA ante Intercontinental Lisbon

AKLA ante Intercontinental Lisbon

Rua Castilho, 149 freguesia das Avenidas Novas, concelho de LisboaLisboa 1099034, 1099-034, Lisbon, United Kingdom Réservation
8323 Avis 4.2

"Wonderful! Com excellent atendimento! To food e maravilhosa from or bacalhau ao lombo maturado aos rissotos! a mousse de chocolate é de sonho! I recommend!"

Détails

Téléphone: +351213818700,+351213818725

Adresse: Rua Castilho, 149 freguesia das Avenidas Novas, concelho de LisboaLisboa 1099034, 1099-034, Lisbon, United Kingdom

Réservation, Réserver

Ville: Lisbon

Site Web: https://www.iclisbonhotel.com/en/akla-restaurant-intercontinental-lisbon/

Heures d'ouverture

Lundi: 12:00-15:00 19:00-22:30

Mardi: 12:00-15:00 19:00-22:30

Mercredi: 12:00-15:00 19:00-22:30

Jeudi: 12:00-15:00 19:00-22:30

Vendredi: 12:00-15:00 19:00-22:30

Samedi: 12:00-15:00 19:00-22:30

Dimanche: 12:00-15:00 19:00-22:30

Statistiques

Plats: 10

Catégories: 5

Avis: 8323


Adresse

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Avis

5 /5 Évaluation

This was my first time coming here and the reception was excellent, even helping with choosing a wine. Good service, excellent food and no delays. The atmosphere is cozy and depending on the type of table, you can choose between a more visible spot or something more secluded. The design is elegant, giving a sophisticated setting where you could easily lose track of time. The dishes are completely Portuguese but with a creative touch. I ordered the grilled octopus with white asparagus, sautéed potatoes and guacamole and it was heavenly! I highly recommend this place and I plan to come back for more!

5 /5 Évaluation

We had just flown in and didn’t feel like venturing outside of the hotel so decided to try this restaurant at the Intercontinental. What a pleasant surprise! Service was friendly, attentive, informative. The food was so outstanding that we asked for the recipe of their green beans (green peas) with cashews. The octopus was superb and my fish was quite tasty. They pampered us by helping us select good wines. I am used to eating bad food at hotel restaurants but this one was definitely one I will go back to when in Lisbon. Thanks to the wonderful staff for the great job.

5 /5 Évaluation

Being a vegan that has to eat fish once in a while (I can 't give it up just yet, sigh) I came here especially for the 'seagan ' lunch menu after reading about it in a city magazine. The food I had was delicious and definitly inspirational. Other restaurants in Lisbon should latch on to this trend. As far as I understood the chef in charge of the 'seagan ' choice is orientating her dishes more around a seaweed based concept, which was a more than pleasant surprise. A titallating and fresh taste of the sea and definitely a novel approach. Please more of this!

5 /5 Évaluation

I love spices, enjoying experiencing new flavors and, above all, tasting various types of gastronomy. So, there's nothing better than combining the useful with the pleasant and trying the Seagan menu (a healthy option that combines vegan with seafood products like algae, other sea plants, and occasionally fish and crustaceans) created by chefs Eddy Melo and Sarah Maraval (The Green Chef) for Akla, the restaurant at the Intercontinental Lisbon hotel. Réservez une table maintenant

5 /5 Évaluation

I highly recommend Akla Terrace, located in the InterContinental Lisbon. They offer an 'executive menu' with soup, a main course (with a vegetarian option), dessert, a drink, and coffee for 15€. The dishes are well-prepared and presented, accompanied by attentive, elegant, and quality service. All of this, while also complying with the necessary hygiene protocols during this current phase.

4 /5 Évaluation

Dispendous more inteiramente dentro do conceito gourmet. habitbr/ ≤br/ For entrance we opted for it 'saía mais fora da caixa', Choco Fresco Assado com Pimento Padron e Manteiga de Coentros (4.5). Uma delícia a combinação. visbr/ θbr/ Alar Ganging or spectrum for or main meadow, we try to cover as offers of meat and peixe disponíveis. I mean, I don't know.

5 /5 Évaluation

We loved everything about this restaurant. First of all, the service is great! Pedro was so professional and caring, he recommended us the best food and also gave traditional gifts. We’ve tried octopus, cod, tuna, seabass everything was so fresh! Definitely the best experience in Lisbon!

5 /5 Évaluation

This restaurant was our best experience in Lisbon. We were blown away by everything here. The service was over the top and so was the food. Would really reccomend this place and would love to come back here. Réservez une table maintenant

4 /5 Évaluation

Inserido num hotel de 5 estrelas, o Akla é um restaurant muito pretty com uma excellent decoração. I mean, it's a good thing. Não deserves or 3,mas 4 estrelas e puxado a ferros.

5 /5 Évaluation

Wonderful! Com excellent atendimento! To food e maravilhosa from or bacalhau ao lombo maturado aos rissotos! a mousse de chocolate é de sonho! I recommend!


Plats

Lombo De Garoupa Braseado, Gratin De Cabeça De Aipo, Pera Nashi, Pecorino Trufado E Espargos Verdes Com Clorofila E Azeite Dop
Lombo De Garoupa Braseado, Gratin De Cabeça De Aipo, Pera Nashi, Pecorino Trufado E Espargos Verdes Com Clorofila E Azeite Dop

Barão De Borrego Grelhado, Funcho Caramelizado, Mousseline De Batata Ratte, Morilles Com Manteiga Da Ilha Do Pico
Barão De Borrego Grelhado, Funcho Caramelizado, Mousseline De Batata Ratte, Morilles Com Manteiga Da Ilha Do Pico

Peito De Frango Grelhado Com Inhame E Morcela Assada, Cenoura Bio Com Azeite, Vinagre Balsâmico E Especiarias
Peito De Frango Grelhado Com Inhame E Morcela Assada, Cenoura Bio Com Azeite, Vinagre Balsâmico E Especiarias

Salada De Quinoa E Lentilha, Fava Baby, Cabeça De Aipo, Beterraba Bio, Abacate, Tofú E Fruta Do Dragão
Salada De Quinoa E Lentilha, Fava Baby, Cabeça De Aipo, Beterraba Bio, Abacate, Tofú E Fruta Do Dragão

Hamburguer De Picanha, Bearnaise Com Bacon Fumado Alface Boston, Queijo Chedar E Batata-Doce Frita
Hamburguer De Picanha, Bearnaise Com Bacon Fumado Alface Boston, Queijo Chedar E Batata-Doce Frita

Pastelão De Bacalhau Com Relish De Aneto, Clorofila De Coentro, Rabanete Vermelho E Malagueta
Pastelão De Bacalhau Com Relish De Aneto, Clorofila De Coentro, Rabanete Vermelho E Malagueta

Ananás Dos Açores Grelhado No Josper Com Espuma De Queijo Da Ilha Picante E Sorbet De Araçal
Ananás Dos Açores Grelhado No Josper Com Espuma De Queijo Da Ilha Picante E Sorbet De Araçal

Sandwich Club Com Bacon, Ovo Frito, Peito De Frango Grelhado, Alface Romana E Batata Frita
Sandwich Club Com Bacon, Ovo Frito, Peito De Frango Grelhado, Alface Romana E Batata Frita

“Red Lady” Biscuit Joconde Com Framboesa, Ananás Confitado Sorbet De Morango E Gengibre
“Red Lady” Biscuit Joconde Com Framboesa, Ananás Confitado Sorbet De Morango E Gengibre

Risotto De Cogumelos Chantereles Com Filamentos De Açafrão E Cebolinha Caramelizada
Risotto De Cogumelos Chantereles Com Filamentos De Açafrão E Cebolinha Caramelizada