Steakhaus Am Kamin

we had expected that the personal in a restaurant in a city surrounded by weinbergs, in the position to offer a advice about wein in the menu. when we asked the staff to recommend, she only said that they served red, white and rose. we also noticed that they had napa valley wein on the menu. in most napa valley restaurants they offer napa valley wein, not mosel reisling. because we don't know much about the German wein, we asked for pils instead. we were not asked if we wanted big or small glasses, but we thought we were gonna get the big glasses. as it turned out, we were wrong and we have very small glasses. we waited 50 minutes for our meal. when it came, it was nice and hot, but amazing....

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We've been to the restaurant a number of times, mostly for family dinners and we've never been disappointed. The restaurant serves modern German cuisine and they go through a lot of effort with their specials (which are always around seasonal products, such as white asparagus...in spring, duck in the winter etc They also have some themed menues during the week at very reasonable prices and often do regional promotions (such as Norwegian dishes e.g. the elk and lobster are to die for or fish buffets). I feel the restaurant is excellent value for money (e.g. typically a 3 course dinner incl. drinks would be under EUR 50 p.P The food is very tasty and the service always nice and friendly. We ca...

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the restaurant am kamin is located in the family farm and is located on the main road in bad breisig to foot from the Rhine. the restaurant has a cozy dining room, including a terrace where you can have lunch. we came on a weekday night and the place was full, a good sign. the menu offers traditional German dishes: good quantities of delicious meals. decoration and table decoration give the restaurant a classic German ambiente. the staff are friendly and service is sufficient. parking next door. we recommend restaurant at kamin anyone who is looking for good food at an acceptable price.

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we were concerned about the name, but would not have had any fears, as this was probably the best food we had in 18 nights through Germany. a modern European basic, the fish and meat well cooked by very good friendly service

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beautiful place to eat. he was wonderful because we don't speak German, the waitress translated the menu to us. there were four of us and we all had something else to eat. every dish was great.

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