Anfora - Réserver une table

We heard about his place by chance and checked out the menu on their website. We turned up as they opened were given a table. The waitress Cony was very helpful and although her English was limited, explained the menu and the specials board. There...were items on offer which are not normal here venison, wild boar to nameonly two. The wine list also had a good range of wine at reasonable prices, we chose a wine from Extramadura which was excellent. While chatting with the chef, Marco, it seems that the restaurant opened months ago how we never heard of it before I'll never know. One certain fhnig is that we will definitely be returning.

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It's a very high restaurant!!!A few months ago I didn't visit it and it has surprised me again. frames, the chef, has given us a menu at noon with two dishes, bread, dessert and drink by bottle of rioja is paid apart, and also has invited us to a shot of homemade lemon that was very good, I agreed with the rest of the food. I'm sure we'll repeat again, congratulations.

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We were recommended to this restaurant by our hotel, and all I can say it was fantastic. The food was different and really well cooked, the service was also really good and they advised the best way to enjoy it,and the owner translated perfectly!! Perfect...combination front and back of house!!!! And I know hard that is to achieve

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all fantastic, we had a celebration at home and they put it all to carry, different dishes both individual and to share in addition to a super rich cake, we know it almost from the beginning and never disappoints, totally recommended for its very good work, good product and well done, thanks

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Friday was our anniversary and we decided on this restaurant. amazing and very good quality food. We'll definitely come back. I recommend it to Congratulations again!

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excellent, quality, variety and service, is a restaurant that I normally go, always satisfied, has a good variety of dishes and surprises you for good, I recommend

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recommended place, everything we try was very good and the attention of the waiters very good. I will come back, I stayed with the desire to try other dishes

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beautiful northern Spanish cuisine had mixed mushrooms and cashew nuts in a beautiful sauce followed by baby goats absolutely delicious

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good service, despite being full, they treated us fantastically. the very varied menu with very good dishes.

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all rich, traditional and cutting-edge cuisine but with creativity and very good attention.

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