"Estupendo restaurante,tiene un menú de diario a 22.50€ con bebida incluida y muchos platos a elegir Atención estupenda,comida buena y abundante. Aconsejo reservar,"
Ci sono trovato nelle vicinanze pernottando in hotel lì vicino e guardando un motore di ricerca specifico x ristoranti ho voluto provare i piatti visti in internet! Scelta azzeccata, il posto è arredato con gusto ed in stile asturiano i piatti erano di difficile traduzione e quindi ci siamo affidati al proprietario che ci ha consigliati per 2 antipasti ed un misto di carne. Ottima scelta, siamo rimasti molto contenti ed soddisfatti dei sapori forti ed intensi Tra un mix di COMIDA ASTURIANA Y CATALAN Menzione parti colare alle polpette di baccalà DAVvERO Molto BUONE!! ALTRA menzione la vorrei fare al servizio davvero attento e cortese. Oltre ai piatti elencati abbiamo preso 3 acque 2 calici d...
I mean, without having eaten bad, how they painted it, I got a little disappointment. The chopstick, for my goo, it's not right. There are several options in the best area. bad price quality ratio. With respect to the pica pica, potatoes to the goats with the very liquid salsa, chorizos a little sosos and were cold inside, although this I think was rather our fault by not handling the fire well, and the bounce of the little crunchy artichokes. In short, I didn't finish enjoying any of the dishes. Good service, on the other hand.
This lovely little restaurant which looks to have been converted from stables is a must to visit. During the season they specialise in Calcotades but all other types of menu are available. The staff are very helpful and friendly. The food is delicious and well cooked. It is not the cheapest place but it is well worth the price for the lovely food. We are definitely returning. For weekends a booking is best as it gets very busy.
After our week obligated in cambrils this time we visit the sidreria to arrive the restaurant is very nice as it is built in an old barn and only the entrance we drop in the entrance have the grill where you can certify that they cook the coal and once inside the feeling to be in a authentic mountain restaurant, variety of menus and recommended menu with many different options and quality to eat a great wine
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We arrived at the end of the lunch shift on a quiet Thursday afternoon. We were warmly welcomed and booed a delicious menu del dia. The food was excellent quality and truly delicious. My dessert the gypsy's arm was particularly incredible! Lovely wine, good quality coffee and we could bring our little dog. Super!
All perfect! the waiters work very well and are very nice. the fantastic food, design of restaurant of products of very good quality is spectacular this place for everything: meals, dinners, meals and dinners of company, familiar ....
On the whole the food was very good, but my wife ordered Lamb, which was stone cold inside, it had been precooked in the oven but had not been reheated correctly, all the rest of the food was very good.
The restaurant is nearly all the time full, better to make a reservation in advance. All we have eat hear was very tasty, but we had to waite for a while. The meat is fntastic.
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pleasant restaurant on foot of the wagon, with an efficient and friendly service, with abundant dishes and a ratio quality price more than correct. We hope to return soon.
Estupendo restaurante,tiene un menú de diario a 22.50€ con bebida incluida y muchos platos a elegir Atención estupenda,comida buena y abundante. Aconsejo reservar,
