Bake's Place

Bake's Place - Réserver une table

Northeast 2nd Street, Bellevue, 98009, United States Of America
4205 Avis 4.4

"So good! Everything we tried was beyond delicious! The presentation matched the taste fabulous! We had a business dinner and we loved it! Service was prompt and friendly (despite Covid shortages). I would highly recommend the seabass very, very good! Thumbs up! Give it a try!!!"

Détails

Téléphone: +14254542776

Adresse: Northeast 2nd Street, Bellevue, 98009, United States Of America

Ville: Bellevue

Site Web: https://www.bakesplacebellevue.com/

Heures d'ouverture

Mardi: 15:00-21:00

Jeudi: 15:00-22:00

Vendredi: 15:00-23:00

Statistiques

Plats: 45

Commodités: 25

Catégories: 5

Avis: 4205


Adresse

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Avis

5 /5 Évaluation

We visited in the evening, parking in the underground garage (save your ticket! they validate parking) and taking an elevator to the restaurant. We were greeted promptly, asked if we had a reservation they should be aware of (we did not), then since it was a slow Tuesday night, we were shown to a very pleasant booth toward the back edge of a large, somewhat circular dining area. Slick, cool, dark. Great for date night or a long-winded business dinner, for sure. A ginormous screen behind a large piano on an oval stage lights up the place, along with mood lighting and a swanky bar. On the screen this night were infos and ads about beautiful places in the world (that we may never see again bc of the pandemic, sadly). Ordering is from a QR code you must have your phone to read. Sorry, not a fan of this, but thanks to Covid it seems the way things are going. Anyway, ordered coconut shrimp that were polite tasting and not over cooked. Also not exciting, but whatever. Harissa marinated olives were tasty, but more like herb marinated (no spice, no heat). The burger sliders were very tasty and tender. The steak with sauteed spinach and fries was quite nice. Dessert of raspberry mousse cake was a surprisingly flavorful rendition. No white cake with jam between the layers, no. This was different. Really actually a mousse. Martini made with my requested vodka was spot on. Service was good, if a little shy at first. Our server was getting used to their computerized system, but made quick work of tapping in menu items and we were never left waiting for long. Once we chatted with the waiter, things got better, we all felt comfortable and human, a nice change from anxiety-ridden times. Really appreciate this restaurant/bar/lounge place, with either specialty drinks or drinks you call out, plus a small but carefully chosen menu that doesn't overwhelm the diner or overstock the kitchen. We would definitely return.

4 /5 Évaluation

Lovely place. It was very busy when we went for our reservation at 7:15pm on a Saturday night. Service was a little slow but thats to be expected when they are so busy. The pork belly appetizer was amazing so delicious. Entrees were good, only feedback I would have is a few entree dishes in our group came out a little cold. They still tasted great, but weren't as hot as they would have wanted. Cocktails were fun and good! Would definitely return.

5 /5 Évaluation

We went here for a work event and it was wonderful! They were super courtesy, food was DELICIOUS, drinks were unique and beautiful. Loved the atmosphere, the terrace was beautiful and shaded where we sat, could be more difficult to get that when it is busy. But loved it! I wish I had pictures of everything we ordered. Will definitely come back!

5 /5 Évaluation

I had the most amazing experience here yesterday evening to book a private event. Chris the owner was so courteous and made me look like a rock star. This place was perfect for a lot of size if you wanted a private event. I would recommend Chris and Bake?s place. I'm sad it's over, I want to experience the whole experience again!

5 /5 Évaluation

So good! Everything we tried was beyond delicious! The presentation matched the taste fabulous! We had a business dinner and we loved it! Service was prompt and friendly (despite Covid shortages). I would highly recommend the seabass very, very good! Thumbs up! Give it a try!!!