Bakuru (pacifico) - Réserver une table

The atmosphere, service and food was perfection. From the very beginning we were greeted and had the chef explain the origins of the recipes and the source of the ingredients. They had an English menu available and communication with the chef and servers was very easy. We started with fantastic cocktails that featured a balanced blend of fruit, liquors and herbs. I would highly recommend the calamari, tuna ceviche and soup appetizers. All of the entrees we ordered far surpassed our expectations. The meal was finished with an avocado and chocolate popsicle, some sort of coconut bon bons and a corn cake in a sweetened milk sauce. Every dish was plated beautifully and the drinks were served in...

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This place is a true gem! The tables, water and beer glasses, and table decoration are handcrafted, and you’re surrounded by photographs of the region that inspires the food taken by the chef himself. And the food is outstanding! We had 2 ceviches, the camaron cream, patacones with shrimp covered in coconut, followed by a vegan tropical main dish, a seafood stew and pork ribs. We couldn’t resist getting two desserts which were a wonderful end to the already great evening! Every single dish was an explosion of taste and you feel like having visited the northern region of Bahia Solano. This place was an incredible discovery for us! Please do yourself a favor and go there if you’re in Armenia!...

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amazing eating, everything is delicious and very innovativ. if she is seafood and fish is a must to visit. chorizo from smoked tuna and ceviche for appetizer are amazing. we have 6 people and all the main dishes were delicious, tried all the gloomy and all were present surprises.

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Best exotic Colombian food, coffee, music, service and place in Quindío. Lovely owner and space

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Wonderful, delicious and unique!

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