"Everything about our first visit to Bank and Vine was fabulous! Drinks, food, service were all top notch!"
From out of town and wanted to give this restaurant a try. The restaurant is really nice and the service was great! The food was good but not great. The gem caesar salad was really small for the price $14 and the orecchiette with sausage and broccoli was really really salty (and I love salt) The broccoli was not cooked enough and was hard and looks as if it was just tossed in. It wasn't cooked with the dish/sauce. Also, there were stems of broccoli mixed in. For the price of the dish it was not up to par. My husband got the rigatoni with shrimp dish and again it was just loaded with garlic and way too salty. We are from the Philadelphia area and eat at great Italian restaurants so this just...
We enjoyed our dinner at Bank Vine before a show at the Kirby Performing Arts Center. Our servers were professional, friendly and knowledgeable about the menu and ingredients. They kept the pace of dinner service so we were on time for the show. It's about a 10 minute walk between the two. We started with a nice bottle of Pinot Noir from Oregon. Then we shared 2 apps, 2 small plates and one large plate. Everything was tasty. We especially enjoyed the Gigante beans and Fennel salad and the Duck l an orange. Also, we had the homemade sorbet and ice cream. They are housemade and just one scoop of each was satisfying.
Our server was amazing, I would go back simply because of her. Bucatini carbonara was creamy, crunchy, and salty. It was exactly what I was looking for. The cocktails were not unreasonably priced for their value, I got the Pear Collins and my friend the Esspreso martini. Cute decor and a nice place to go for a girls' night. Would be perfect for a fancy date night.
Wonderful environment for a meal that was excellent in every way. It too less than 2 minutes to see all the employees working as a team, a great team is essential for a good restaurant to succeed. The chefs did us well with swordfish Milanese and the seafood Alfredo with house made penne. 5 star experience. We are telling our friends !
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This was a amazing meal with great attentive service. The arsonist cocktail was delicious. The fennel carpaccio was amazing and the lamb was done to perfection I ended the meal with chocolate Budino was the perfect ending of a fabulous meal
This restaurant was incredible. It feels like dining in a big city right in our own backyard. The chefs and staff are exceptional at their craft. Everyone should know about this amazing restaurant!
The food was amazing, the service was the best I've ever experienced. To sum it up, this is easily the best restaurant I have ever been to. I can't wait to return.
The lamb shoulder stuffed in pita bread was both tender and delicious. The whole staff paid close attention to all the customers.
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Great quick dinner before seeing a show a few blocks away. We were very happy and our server Lauren was birlliant.
Everything about our first visit to Bank and Vine was fabulous! Drinks, food, service were all top notch!
King Trumpet Mushroom Carpaccio, Seaweed Butter, Marcona Almonds
Steak Eggs, Ny Strip Steak, Two Eggs Sunny Side, Pipperade Sauce
Greek Shakshuka, Two Eggs, Onions, Peppers, Kale, Warm Baguette
Hand Cut Squid Ink Tagliatelle, Blistered Tomato, Wild Calamari
Eggs Benedict, House Biscuit, Country Ham, Hollandaise Sauce
Butternut Squash Risotto, Brown Butter, Sage, Marcona Almond
House Salmon Gravlax, Everything Bagel, Lemon Yogurt, Chive
Charcoal Grilled Carrots, Lemon Yogurt, Sicilian Pistachio
28 Oz. Bone In Ribeye, 28 Day Aged, Grilled Spring Onions
Burgundy Snails, House Potato Gnocchi, Toasted Hazelnuts
