5 /5
Évaluation
★
★
★
★
★
I have traveled the country up and down and had many fish and chips traveling on my, that is one of the best I had. our meal took 8 minutes to cook, but it was worth waiting, and eating is clear fresh; fresh ingredients and freshly cooked with clean oil. the chips are crispy and fluffy, and the dough on fish and sausage are perfect. make sure they try the worm in the dough when they fit it. again it is so fresh that I feel that they make their own sausage in the kitchen instead of arranging them. I wish I had made a photo of eating before I raised it, but I have at least made the aftermath available to show that it is worth eating! the free tartaric acid sauce and ketchup is in pots that are a nice note if they prefer to eat outside. we ate in what was beautifully decorated with modern sea decoration. they season the chips to their taste, so make sure that they ask for additional vinager when that is what they prefer. it was perfect for me, but my friend likes more on her chips. this is one of the few paintings in the last memory, where I was not disappointed by sea fishing and chips.