So, short of the prehistory:I was absolutely banged out all day on the botlane and accordingly had bad mood.In a more sociable round we then decided to order at this restaurant via produktando.delivery time of 60 min has been adhered to, there is nothing to say. Now we come to the crisp point: the food.I had a “baked chicken dungeoner”. what arrived there was simply stubborn pommes with chicken meat and cheese. No trace of the described garlic sauce.The pids were thrown around in the cartons and all cold. also the lamacun could not point tastefully.The young are now slightly eaten, as we ordered on my recommendation. last time, everything was fine, this time unfortunately not. Pity!
too good to be true. I was late in the evening the last customer, although the meat at the spits is already cold, he cuts off and rides this together with tweeping in the pan, which is really brilliant. so hammer döner and a very nice, relaxed and hospitable owner who understands how to deal with customers. döner tastes naturally horny. I'm glad to come back!
best döner best pizza super nice team and always cozy you always feel welcome and where you still get such a delicious coffee for so little money only in the kebab bistro backmeister after work has a very family character and the chef always super nice to his customers and always a nice conversation.
By far the best döner I've ever had. The food is really fresh, the sauces are homemade, and they have a lot of different toppings; I recommend their spicy...