Our second visit today. The only issue that I had was that the 8oz. filet migon was tough as nails. I order this cut specifically because of it's tenderness. On this night what I got was a steak that chewed like a round steak. Unfortunate because the rest of the plate was delicious. IF I order it again, I will send it back for something else. My wife's sliders were excellent. We only recently discovered BJ's. Love the menu and convenience of reserving a table on OpenTable. I hope that my steak was an exception and not the rule.
