5 /5
Évaluation
★
★
★
★
★
Undoubtedly the best salt beef I've had in London. It even surpasses the original restaurant in Edgware because of their friendly and helpful staff and exceptional non-kosher kosher cuisine. It's almost as good as my mother's cooking, which is saying something! From the salt beef to the knaidel soup, chopped liver, and more, you won't find higher quality or fresher dishes anywhere else. Everything is cooked daily right in front of you, making it mouth-wateringly delicious. Despite the long journey from High Wycombe, I find myself going there almost every night because the food is just that good. The lunch festival menu is especially worth trying.