Blue Fin Sushi - Réserver une table

Excellent. Just had a fine sushi lunch at Blue Fin. I'm new in Bham and was nervous about my first sushi. I chose well. I've traveled quite a bit, including LA, SF, etc and eaten sushi everywhere I been. I am a nigiri guy. Rolls and all that are nice, but one cannot judge the quality of the fish with mayo and spicy sauce all over it. The freshness and quality of the fish at Blue Fin is excellent. Steve, the chef, and Sue his wife, are the owners. They were both very friendly and attentive. They have been in business four years and are obviously doing it properly. Also the selection was impressive. I had Ankimo, Saba (they make it there), Uni, Big Eye Tuna, Scallop (Hotate), Unagi and Hamachi...

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Ok so first impression not good poor service from waitress. First impressions speak loudly. Steve the sushi chef ended up taking our orders. Food presentation was good due to the sushi chef and cook in the back. The muscles are the best in Bellingham for flavor and freshness. We had lunch and where in and out within an hour and under 20 dollars... So all in all the food and the cooks make the blue fin great!

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Fantastic sushi, acceptable service. Overall my favorite sushi in Washington. Very friendly (if not the speediest) staff and to reiterate, amazing sushi with original and delicious rolls.

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Fabulous service and great lunch specials. The Philly roll crispy melted in my mouth the way good sushi does. It's my favorite sushi date place so far. I can't wait until I can go back!

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Good service, good food. Like their noodles and sushi. Affordable price, too. Not my favorite sushi place but I do like going.

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