Bodega Cooperativa

A friend recommended the place to us and we ended up going a few times because its amazing. Its a place for locals and not tourists, so if you dont speak spanish it will be hard. But it is worth it, the food and drink here is amazing no more words needed! Learn some spanish and get waving at the waiters frantically to get there attention and enjoy the experience.

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This is a typical place to take some Chiclana's wine and try Mojama (Air-dried salted cured with olive oil) and Cheese skewers for example. Lovely and unique. Familiar and friendly staff. Almudena, the waitress, is a crack! Highly recommended.

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You approach from a side street and suddenly the noise hits you, what an atmosphere, fab place to while away a few hours, chatting, enjoying the fino and tapas. Loved it

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place where to take typical products at an excellent price, and kindness from the waiters

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of the best chiclana sites to record

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