Bodegas Valcabadino

We got people's kids and went to eat. I thought it came as a pot-caked saucer in its juice, but they don't serve you on a fried pot and you already have to choose between you who eats a kid's pallet and who the leg....Only detail that, it didn't seem of place and also that they put you bread on top of a tablecloth. the more, service of waiters at all times will be very correct, attentive and friendly!!!Thank you!All things we ate were cool ehos at the moment. the beef, its taste was very good, of quality!The raw material is outstanding in Zamora!And wood oven helps a lot!The desserts really do, houses. They were rich,rich!You eat well and shots at the invitation of the boss.Thank you for a good experience in such a nice and friendly place!

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We always stop here every time we're going to dive. the products are of exceptional quality, have roasts and merluza in the very good oven and the chops have a true taste of brazi. the incomings are not short either, the hurizo, the ham and the brutal cheese. They have homemade desserts. a mandatory stop whenever we come

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excellent from the service, by the xavier that is spectacular to everything we experience, the veal chops are excellent. Thank you xavier for everything.

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if you go through the Zone, mandatory stop chochinillo, throw... quality very good price and the spectacular place!

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We have been great, the first javier service, highly recommended

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