Bolleria La Campesina

hard roscons, like dry bread, between bread and bowl. They sell a dry bolt that has roasted more of the account, because they put the threads in the box. I have been charged €22 for the great thread, which danced without being covered by plastic bag inside the box, which was not so big and left a box, was penoso, being supposedly of the day seems to be several days ago. each of my families ate a little and they regretted eating a dry bowl, which costs to swallow, for such a price, 22 €! do not buy roscons here. we have eaten large and very tender of viena capellanes, of the English court for 15€ and even of market for 4€.

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Pan and phenomenal bowls, all handmade. very good customer service. Sometimes, find them, there's tail, as good as everything is.

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Me encanta el sitio, los productos de muy buena calidad y el personal aparte de profesional, muy cercano y agradables.

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Hoy he comprado un roscón grande. No muy blando,más tirando a pan,quemado la base. Lo único pasable,la cobertura.

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I bought a big scalpel today. Not very soft, but throwing bread, burning the base. All you can do, coverage.

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horrifying cakes, normal bread, very expensive prices.... I will not return

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the bakery of the people forever, with a good bread and rich sweets.

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Una pena que hayan cerrado pero es un oficio muy sacrificado.

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a pity they've closed but it's a very sacrificed trade.

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The best pretty empanada in the world makes it here.

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