Bona Casa - Réserver une table

My husband and I decided to try Bona Casa. We were hungry for some Authentic Italian food. We tried some so called deep fried raviolis for an appetizer. Not impressed, then ordered our main course, I ordered spaghetti w/meatballs. My husband ordered half and half which you had several options to choose from. So he orederd spaghetti meatballs, along with Cavilleri. Meat balls for both were crunchy outside and ok inside. His Cavilleri he described as slimy. Spaghetti was bland, like from a can no flavor. So if you want mediocre then this is your spot.

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The waiter was very nice but did not come to the table to check on us much. We sat for a long time after placing order before we got app. The sauce was good but needs a little more spices added. It was a little bland this time.

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If the meatballs get any smaller they could be served with SpaghettiOs. Sauce is different and not in a better way. Nice to see some additional food choices.

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So happy to return. This was one of my favorite places when in high school. Just as good now as then!

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Our family has been going for years and continue to enjoy the great food!

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