Every time my boyfriend and I visit Bonefish, we never have a bad experience. Currently they have an appetizer special that is called The Cure and it is fries, Old Bay seasoning, special red sauce, cheese and shrimp that is absolutely delicious. I think it should be a full time app, it is that good. We typically get the Chilean Sea Bass, blackened with pan asian sauce and that is my favorite flavor combination they have. Brussel sprouts with ham and a citrus aioli make me want to eat brussel sprouts outside of Bonefish. I would recommend this restaurant to anybody who like seafood and wants a nice dinner, but sometimes the price is hefty.
It was my first experience dining at this restaurant, and it did not disappoint. The food was fantastic, and the server was attentive without being overbearing. We ordered the cod topped with scallops and shrimp in a rich cheese sauce. As an appetizer, we tried the crab cake served with a spicy bang sauce, which was delicious. I definitely plan to return!
The salad was excellent, the corn chowder with crab was just okay, the crusted trout was very good and came in a generous portion. The cod topped with creamy seafood was alright, but I found the fish to be a bit tough, possibly undercooked. The restaurant had an upscale vibe, but there was a fast-food feel to it as well.
The service was excellent my family really enjoyed themselves. I have had some horrible service from restaurants out here in Indiana but the Professionalism from this wait staff should be trained in every restaurant in Indiana. I will be back there and kudos to the chef.
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Impressive experience! We were seated as soon as we arrived, and although the restaurant was bustling, there was still ample space for everyone. Our waiter was fantastic and the service was exceptional.
Bonefish is always a delight. I love taking my favorite people here for the delicious food and creative cocktails. The service is consistently fantastic. This place has my heart!
We used to eat here more frequently when Bang Bang was more affordable. The chairs and stools have been in need of reupholstering for over a year.
The food is excellent, the staff is friendly and knowledgeable, and the atmosphere is fantastic.
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The bang bang shrimp is always a favorite, and I love the fresh catch of the day.
The food was excellent, and the service was outstanding. Thank you!
Purée De Pommes De Terre À L'ail
Prince Edward Island Mussels In White Wine Sauce
Bouchées Vapeur Au Bœuf Wagyu Et Gingembre
Truite Arc-En-Ciel En Croûte De Pacanes
Prince Edward Island Mussels Josephine
Pommes De Terre Fouettées À L'ail
Crevettes Frites Croustillantes
Crevettes Thaï Aux Noix De Coco
The Angler's Sirloin Steak 6Oz
Georges Bank Scallops & Shrimp
