Bootshaus Ketsch - Réservation de table

Was after a long time eating again in the boathouse, and it was very delicious. I had such a small field salad and the mushroom risotto, which was already delicious. The Risotto was well served by the consistency, very hot, which caused the aroma of mushrooms. Then I had 2 balls vanilla ice cream with Styrian pumpkin seed oil and caramelized pumpkin seeds (unfortunately not a photo) that cost absolutely MEGA. Could not imagine this connection between ice and pumpkin seed oil, but it cost sooo brilliant!!!! Try it! My friend had the Zanderfilet.

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Eating was tastefully good, but the panade on my Cordon Blue has completely detached from the meat or was completely muddy on the ground, therefore no joy. And with 18,80€ (without salad) too expensive. Food: 3 Service: 4 atmosphere: 3

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Great! Price/performance ratio is correct. Operation very friendly and on Zack. We were a larger group and drinks and food were perfectly matched. Always happy.

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The Bootshaus offers classical and upscale German food with always seasonal specials. Like goose in the winter, asparagus in the springs and local mushrooms... Réservez une table maintenant

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As a guest of a celebration, I was very enthusiastic about the service and the decorated table. Thus the celebration became a completely successful day.

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We were at the boathouse. Great atmosphere. There was a lot of going on and you had to wait....but we had time. Super more so

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Oversided ambience, very good fresh delicious food at fair prices. Very recommended. Food: 5 Service: 5 atmosphere: 5.

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It was a very cozy atmosphere.Essen was super good. We weren't there the last time. Réservez une table maintenant

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Friendly service, good food what you want more.

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Small, but fine card.It's very good.Come back

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