Michael Mina?s restaurant in the Waldorf Astoria. came here in a group of 14 for a post-proposal celebration and we had a reservation at 8 a.m., but we were not sitting on a Saturday night until half an hour after the time. Parking only $10 with validation). Interior and outdoor food. Credit cards accepted. Rest rooms outside the restaurant at the Hotel am Ballsaal. The service was nice when they were present, but there were long distances of waiting for sitting, while waiting for order and during waiting for check. By food, the anvil was a tuna bite on a rice cracker, the middle was a bit soggy). We decided to do family style so that we can try more things. The Tomahawk is good for 2-3 peop...
First time at this location. Inside the Waldorf Astoria. Nice restaurant, staff was on point here. Great bar and wine selection. I had the Delmonico ribeye, my wife had the Snake River ribeye. Both were cooked very well, my Delmonico had a nice char to it and was nice and pink as requested. We had the brussel sprouts and baked potatoes for sides.All the food was great, and the service was great, only downside is it was quite loud in the restaurant.
Excellent service, they let us bring our dog and we are really cool about it. Drinks are about $8 more than any place in LA, but delicious. we had the Ribeye Steak and Porterhouse. Delicious clean taste excellent presentation. Shrimp cocktail and crab was excellent along with the mushroom and truffle Mac and cheese. Love how to give complementary abuse bouch and apps. They'll take care of you here.
a reservation here for a special jubilee booked. this restaurant is located in a hotel that was very beautiful in the interior. my partner and I waited 5.
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I had a great jubilee dinner here! from beginning to end the experience was amazing. everything was a presentation from the apps to the drinks! we.
This is my favorite restaurant ever!!! They have the most amazing roles and so much more. It's on the expensive side, but it's worth it!
do not order lachs not order lachs order! 5 stars top notch service the trio was delicious. lachs was lit what I did.
Our night was extravagant at Bourban Steak. Thank you Thomas for going above and beyond ….
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probably the best service ever received in 35 years of upscale dining.
As you would expect, excellent service and superior quality food.
