We ordered the special appetizer to share that had grilled shrimp, clams oreganto, eggplant rollatini, and stuffed mushrooms. Everything was delicious. I especially liked the eggplant. I had shrimp parm and really enjoyed it. Looking forward to my leftovers tonight. My husband had the clams and sausage and enjoyed his clams that evening, and the sausage the next day. We mainly go for the entertainment, as we love hearing Russell play on the keyboard. The only down side to this restaurant is it can be a little chilly, especially by the bar, so I have to plan to dress accordingly.
Terrible experience at this restaurant. The food was decent, but our experience was ruined by inattentive service. We were directed to hang up our coats in the coat closet by someone near the bar, which set the tone for the rest of the evening. The staff went out of their way to show how little they cared for their paying customers. The waiter was rude and inattentive, never checking on us as the food came out. The music was too loud and featured commercials between songs. Save your money and time - there are much better places to eat in Hunterdon County.
Neighborhood gem. 2nd visit for dinner during a weekday. Reasonable prices and all dishes were nicely prepared and delicious. Birthday dinner for three on a Tuesday at 6:30 and sadly only two occupied tables and a few eating at the bar. Nice Italian menu without the crowds and noise of some larger restaurants in the nearby towns. Friendly staff. White tablecloth service. Suggest a little advertising is needed.
The food was excellent. My husband ordered pasta bolognase and I ordered the chicken parm, both were fabulous. We also loved the fried calamari and fried mozzarello. The tiramisu was outstanding, even the coffee was great! We were served large portions of all of the dishes, therefore had take home boxes. The price was reasonable and we will be returning.
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Nice place with very friendly staff. The food was good but not great. The eggplant appetizer was not hot, room temperature at best. I ordered the Pork shank and it was dry and also just barely warm. The shank tasted good but needed way more sauce as well as needing to being hot. The side of pasta had good flavor but the pasta was over cooked and soft.
The appetizer was delicious. They had bread with a fabulous dipping sauce. The restaurant had a nice bar, which is hard to find in Flemington. The staff was very friendly and helpful. There was great karaoke and dancing. Overall, it was a wonderful and fun experience. I can't wait to go back again.
This was my first time dining at this restaurant, but it won't be my last. The food was fantastic, the Martinis were top-notch, and the ambiance was very pleasant.
Their bolognese sauce is outstanding. I love it over angel hair pasta. Sonia, the owner, is there to make sure you are happy and satisfied.
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Chef June’s meatballs and veal sorrentino were AMAZING. Sadly she’s no longer the chef there. Won’t be back.
Quiet as there were few diners but food was enjoyable and service friendly
Roasted Broccoli And Whipped Ricotta Toast
Joel Gott Cabernet Sauvignon (Californie)
Colores Del Sol Malbec, Argentina
Little Neck Clams And Sausage
Gamberi Marinara/Fra Diavolo
