Since I work there and know myself, I can recommend everything and my two bosses Brigitte and Heinz are hearty people and a good one for us. It is all made by hand without exception and of the very best and finest quality, which is processed to fine food in the use of goods. No buckets and no canned products. Our guests appreciate this and that for several decades. Our portions are plentiful.
If you want to experience a Swabian restaurant in its pure form, a visit here is highly recommended. The food was really great, fresh, fast and tasteful like Grandma.