Butchers Kitchen Char-b-que

Being from Texas, I know good BBQ, and this was great BBQ! I usually don't like pulled pork, because so many people make it really sweet, but theirs was perfection. The slaw on top was excellent as well, and the sauce was a little chunky that I really liked. The brisket was exactly how I like it, and the spices were the ideal compliment to the perfectly cooked meat. Speaking of spices, the seasoned fries were a pleasant surprise as well well seasoned and crisp. This local establishment has the nicest people behind the counter, and I would plan another trip to Tahoe and Reno just to have their brisket again. Well done!

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Overall this place is very good. However, I was pretty unsatisfied with the beef brisket. Yes, brisket is a fatty meat. But for a place that charges you by the pound, it was a bit of a turn off that my portion was at least 50% inedible fat. On the other hand, the tri-tip was phenomenal. All the sides and Sauces were excellent. After I try a few more things on the menu, I may upgrade to 5 stars.

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Pulled pork and ribs were excellent. No sauce really needed but they do have house made sauces to add that are also excellent. Can't go wrong here. Fries and slaw were good. Nice tang and just a touch of some to the slaw.

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A must have play to stop by in reno. Absolutely great costomer service. Everyone was friendly and food was beyond amazing. Not to mention the price you cannot beat

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A little hard to find but we'll worth it.

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