Il se peut que vous soyez redirigé
"The order is French toast (aka dessert for breakfast), but Veggie Benedict is also a hearty standout. Enjoy!"
Téléphone: +15032445551
Adresse: 6439 South Macadam Avenue, Portland, 97239, United States Of America
Ville: Portland
Site Web: http://cafeduberrypdx.com
Lundi: 07:00-15:00
Mardi: 07:00-15:00
Mercredi: 07:00-21:00
Jeudi: 07:00-21:00
Vendredi: 07:00-21:00
Samedi: 08:00-21:00
Dimanche: 08:00-15:00
Plats: 42
Commodités: 24
Catégories: 5
Avis: 1010
The food here is mostly Bland, we had the two egg breakfast with bacon and one side of the Hollandaise. The side of the fruits with which it came was five grapes and 1/3 of a banana and the toast was a piece of sandwich bread-white toast. Everything was together so that the fruit was hot and soggy the bread. The eggs tasted and had the texture of powdered eggs and the ash browns were dense and tasteless. Although the bacon was thick and perfectly cooked. Prices are also different from online. A meal that said it costs $34. Prices have risen, so it is understandable, but false prices are?t. I even called in the order so they had the opportunity to mention the price change. Wrong pricing is a...
What a charming little hotspot. Not much to see from the street view, but out there terrace is very welcoming. You can say they have a great effort. Our server is a sweet pixie of a young lady. She made sure we needed everything. If you're a French toast connoisseur like me. You'll be glad to know the state of Oregon. This is now one of the top 3 for the best French, cuddly French toast. Husband has the cream spinach. We cleaned our plates.
Nice and cozy restaurant in SW Portland. Her menu leaned on the eclectic. I only have the appetizers and a coffee. But the stuffed fig was delicious. Bread was on the house, coffee had unlimited refills. I'm sure they were expensive. They had a decent amount of outside seats with gas heating towers and overhead heating. So, this place is ideal to dine in winter and to visit a beautiful café in a weekend
We picked this place on a whim, and we're so glad we did! The food is amazing, and service was just as amazing too. I got the mushrooms and scallop omelette, and he got the salmon benedict. Our coffees were filled constantly, and everyone is so nice and welcoming. We ate outside in the heated covered patio, and there's lights and vines everywhere. We'd love to try the rest of the menu eventually!
