Demande de réservation de table
Il se peut que vous soyez redirigé
"Always hits. So easy to pick up and still so affordable for the quality."
Téléphone: +12133408850
Adresse: 809 S Hill St, 90015, Los Angeles, US, 90014, Kalkbaai iNingizimu Afrika, United States
Réservation, Réserver
Ville: Kalkbaai iNingizimu Afrika
Site Web: https://califchickencafe.com/
Lundi: 10:15-21:00
Mardi: 10:15-21:00
Mercredi: 10:15-21:00
Jeudi: 10:15-21:00
Vendredi: 10:15-21:00
Samedi: 10:15-21:00
Dimanche: 10:15-21:00
Plats: 10
Catégories: 5
Avis: 12519
We were visiting in Los Angeles, and I called for takeout. I ordered a rotisserie chicken, roasted potatoes, and fruit salad. I even got a small soup for my husband. We are a family of four, and we had plenty to eat. The food was delicious and it was ready very quickly. I called them, walked around the block, and it was packed and ready. This particular location only does takeout. I wish we had these in San Diego!
Everything I’ve tried here is awesome. Everything is healthy and clean. I love the combo (Melrose) wrap, the mashed potatoes and gravy, their California chicken salad and the broccoli pasta salad are my favs. Tried their half chicken tonight. It was juicy and delicious. Their sauces are made in house as well.I really hope they open their dining area up.
What happened to hospitality. They don't let you go inside to eat. They don't let you sit in the shade to wait for your order. They have no paper menus. They don't take cash. You get a plate full of lettuce with some stuff on it for $14.00. Not a good value and not a fun experience.
California kitchen is a very popular spot. I'm a delivery driver in DTLA, the staff is always kind and patient here and the order always pays well and gets done on time. Customer also really enjoy the food here. At this location it is takeout only I hope they open soon for Dine in. Réservez une table maintenant
Found a 1” chicken bone in my wrap, unfortunately not until after I had bitten down onto it and cut my gums. After reaching out to them via email I’ve been ignored, even with three follow up emails. They don’t seem to take food safety seriously, so I guess just chew slowly?
