2.8 /5
Évaluation
★
★
★
we have eaten weekend menu. as always, my valuation is according to the ratio of quality/price. 22 euros the menu, apart drink. It is not a high price, but you expect a minimum of quality and taste. We've eaten truffle salad and truffle raviolis with first black olives and black rice with second-mounted cream. Catalan cream and mouse of slew and dessert cranberries. salad, right. the raviolis, insipid, without any spark, with a very subtle sauce, that knew nothing and some olives cut to slices, without meaning. the black rice with no seafood, only rice with ink (the taste was the typical of a menu of 9 euros.) the idea of the cream, nothing good. Don't hit. It doesn't bring anything, it does...