Il se peut que vous soyez redirigé
"Intimate lovely restaurant superb food all cooked and served by the host. The vermicelli with squid, rabbit and prawn were delicious..highly recomend."
Téléphone: +34626332846
Adresse: Major 7, 17251, Calonge, Spain
Ville: Calonge
Site Web: http://www.canmuni.com
Samedi: 13:00-16:00
Dimanche: 13:00-16:00
Plats: 23
Commodités: 18
Catégories: 5
Avis: 1626
This restaurant is behind the medieval castle of beautiful Calonge. It is very small, only few tables and they do not take reservations. Indeed, not only for the location, but for a true awesome experience of eating an authentic ‘arròs negre’, it is more than worth visiting Can Muni. The kitchen is at dinning room level, fully opened, and the owner and cook is the only staff that will serve you. Its like if a local opened their home and invited you to eat. No rush, it can take about three hours to eat, but it is because everything is cooked from scratch upon ordering. And it is so fresh and tasty, cosy and familiar that you will not want to leave. Best wines too go with very very good local dishes. This ‘arròs negre’ is similar to paella cooked with squid ink, so the rice is black. Do not atempt to order this anywhere else! The best authentic arròs negre is no doubt served here. Fideuà, that is like paella with noodles instead of rice, is also in the menu, as well as fresh fish, all kind of season sea food and local meat. Extremely recommendable.
Four of us had dinner at Can Muni on the occasion of my daughter 's 21st birthday. The food was magnificent and the ambience of the place was amazing. The owner himself (who I believe also cooks) served us and when dessert came, he had a 21 candle placed in the middle. I had mentioned the birthday when I reserved via email, but he alone took it upon himself to add this flourish. Can Muni is away from the tourist haunts near the water and I believe is a truly legitimate Catalonian restaurant. One that local choose to go to on special occasions. The food was top notch, but the overall atmosphere is second to none.
We loved this place. The ambience and the owner make for a lovely evening. The only place we went twice in a week. This is traditional food cooked with love. The owner also really knows his wines they were by far the best of the week too. The Chicken and Langoustine dish was really good. So much better than the other TA ones with high scores. Owner speaks excellent French as well as Catalan if that helps; it did with us.
