5 /5
Évaluation
★
★
★
★
★
Ibizan restaurant on the beach. We have eaten wonderfully: bread with alioli and olives, chipirones, mussels to the sailor, paella of fish and seafood, delicious and with abundant material. from dessert tiramisu, lemon cake and a kind of banoffee (was a tiramisu with banana base and sweet milk, spectacular.) to finish, coffee pot with a different touch that gave him some slices of rosemary and glass of frigolas. Now in November the sun gets fucked in front, so the envelope has been perfect. the very kind staff.