I've dined at several high-end, "5-star" restaurants in Maryland and DC, where managers practically plead with me to praise the food, and I can only tell them it's just okay. However, the experience at Carrabba's in Ellicott City was different. Chef Javier's grilled salmon and sautéed spinach were simply outstanding, the best I've ever had. The soup was equally delicious—truly mouthwatering.
I will be reminiscing about this meal for a long time. I wish Chef Javier could prepare all my meals! Thank you for such a fantastic experience. It feels like a wonderful way to celebrate both the New Year and my birthday!
I had lunch at Carrabba's with a friend yesterday, and while it's always been a family favorite, this was the first time I was disappointed. My friend ordered a Facci Burger, only to be informed that they were sold out. I went with the chicken parmesan, but I found the small piece of chicken to be quite ridiculous—not at all the typical portion that I've come to expect. The spaghetti was fine, though.
Went to lunch with a friend. We ordered off lunch menu. She got a soda and I got water. I got the shrimp. She got chicken off lunch menu. I got 4 shrimp total. Her portion seems okay. Food was ok but could be better. Service was ok. Check was $50+ dollars. I should have reviewed the check better but if that price was correct that is crazy.
Day before Thanksgiving I showed up a half an hour ahead of my group to see if we could possibly get a table for 15 for lunch after leaving a funeral. The entire staff was friendly and gracious and able to accommodate us. The food and service were wonderful and provided a small comfort to our family during a sad time.
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For a work X-mas party for 150 people, we talked with Lety, the catering manager, for food. The quality was excellent, on time delivery. Lety set up all the food and gave us tips on serving and keeping the line moving. Great job and we highly appreciate her help and we will use Carrabba’s in the future.
This was my first experience at Carrabba's, and we had a fantastic time celebrating with friends at their Feast of the Fishes event. The food and wine were abundant and of excellent quality, and the service was outstanding. I highly recommend checking out their monthly events!
I was dining alone, and had a very good experience with my waiter, Matt, and the young lady, Hannah, that brought my food. They were both very attentive and personable. Definitely will be coming back!
Great happy hour and food. They must address the loud HVAC system and lack of music in the bar area. If they changed that they would increase business.
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My server, Jessica, was amazing with my mom and me. The food was delicious, and Jessica really enhanced our overall experience.
Decent spot for Italian fare. Usually pretty quiet when dining in.
Purée De Pommes De Terre À L'ail
Salade Maison D'accompagnement
Linguine Aux Crevettes Et Aux Coquilles Saint-Jacques Alla Vodka
Champignons Farcis Aux Saucisses Aux Quatre Fromages
Nouveau! Gâteaux De Crabe Géants En Morceaux
Nouveau! Tour Des Gressins Toscans
Pack Famille Rigatoni Campagnolo
Offre Familiale Saumon Capperi
Forfait Famille Poulet Piccata
Forfait Famille Penne Carrabba
