Casanova - Réserver une table

mid november, kovid still reigned, terrible weather, we arrived early for the local, so restaurant empty, but ordered after us, many came. raged calf with sage and ham. my partner pork with corsala sauce and a fresh thunfish and cheese salad to start. we were just driving a glass of red wine, not so great, but we were restless. service charming, attentive, as we speak French and English. toilets immaculate, always a wore masks. good value for location.

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we haven't visited more than thought for a few years, we've been trying other pizzerias in the city. so glad that we returned to casanowa, as eating is still nice with a grwat wine menu. the restaurant is obviously well thought of locally as the people are waiting for. tables to be released. the servier staff was super efficient and seemed almost on a mission while the type that makes the pizzas makes a great job. the best to book.

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Lo mejor la camarera que nos atendió. Su simpatía es el único motivo para volver . No hay ningún otro : precios hinchados con ingredientes baratos , masa normalucha sin buena fermentación, 1 litro de agua 3€. No volveré

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La primera experiencia no ha sido buena. La comida no es nada especial y encontré un poco cara. Pero no probé las especialidades de la casa. En el futuro volveremos para consolidar mi opinión.

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Excelente atención y vistas en el 1r piso. Calidad/precio perfecta! Muy recomendable!

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