1 /5
Évaluation
★
About as bad an experience as I’ve ever had at a restaurant. I waited close to an hour for a Medium Rare Ribeye. When it was served, most of it was well done. The part by the fat cap was more Medium Well. So I ate those 3 bites, cut the rest of it up into strips and threw it in a box. I would have asked for a new one, but nobody ever asked how my food was so I had no chance to. They did, however, have plenty of time to talk to everyone else and send text messages. 31 years in the restaurant industry, I wouldn’t normally complain but this just became the most expensive meal $42) I ever fed my dog. Again, nobody could even be bothered to ask how it was. I live in the area, had to stop at Rippy...