Like most casual (fast food comparison Chinese restaurants in downstate Illinois, this restaurant seems to get a significant portion of its ingredients from the wholesaler A-1 Foods of Chicago (the trucks come down and make deliveries to most of the Chinese and Mexican restaurants in Springfield each week . That means that the quality of ingredients and general flavor of dishes will be in many cases indistinguishable from other American regional Chinese cuisine restaurants. But, if you are a regular customer, you find that certain dishes have more of a localized or individualized quality. At China Express, the egg rolls are generally a big hit, and I believe they are made on the premises. Th...
The food is good and service is good as well. A little overpriced for what it is. All meat options are good, except the beef -it's chewy, grisly. Everything else is what you would expect from a take-out Chinese food place. I get food from there regularly.
We had the General Tso chicken. It was very tasty. The servings are very large! It was served steaming hot and fresh. The woman behind the counter was friendly and answered all of our questions. We will certainly go back.
I live their chicken fried rice and then I add veggies.. they put a ton mushroom snap peas carrot onions. The containtc is always bursting open from them filling it so well. Wonton soup is also favorite here.
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This restaurant is truly underrated. Be sure to try the combination platter – you won't regret it! The fried rice and lo mein are both impeccable.
My favorite Chinese food! It always takes 10 mins, no matter how much food you orderIt's some of the best Chinese I've ever had, hands down.
there is still open！I love their general tso's chicken and Mongolian beef. I alway take my lunch time on here. Very nice food on here !
I love this place. My sister in the Quad Cities makes me bring her food from there. The food is fantastic.
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Okay I know this could be very randomBut some Tuesday I thought I could get a Chinese carryout.
Wouldn’t recommend their main dishes really, but their fried won tons are delicious.
Caillé De Haricots Avec Soupe Aux Légumes
Caillé De Haricots À La Façon Du Sichuan
Poulet Au Gingembre Et Haricots Verts
Nouilles Poêlées Aux Fruits De Mer
Spécialité De La Maison Moo Shu
Raviolis Cuits À La Vapeur (6)
House Special Lo Mein, Mei Fun
Pétoncle Aux Légumes Mélangés
Boeuf Tendre À La Sichuanaise
Crevettes À La Sauce À L'ail
