Chiringuito De Antonio V

very nice terrace glued to the port, do not make reservation, but we went to them and there was plenty of room, very friendly and attentive staff, we got a lot of coquinas and fried boquerones, sardines are also good each unit,) the bread was recent and rich. typical site of the recommended area.

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great, all very good sardines, tomatoes, meatballs of choco, eggplants with cane honey, acedias and waffles with egg and peppers, the great service, all the time slope and were topped by customers, totally recommended

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very good attention from the waiters. The kitchen, we ordered a rice of carabineros and put it with alistados, insipid without salt, only with fried tomato. A disappointment.

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very friendly all the fast and very good dishes. the great sour tomato. the very attentive and sympathetic owner knows that there is to be in the business

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Very good food and quantity, but something expensive. Chiirones, boquerones and cheesecake, delicious! the very nice and attentive waiters.

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