Cow-boy - Réserver une table

I was invited in this restaurant by my relatives for a birthday dinner. I decided to have one of their specialties: the Pignata. It is a bowl filled with pasta and covered with pizza dough. The portion was too much and also very heavy, in fact it was served with a sauce of zola cheese, speck and cream. My wife took a mixed fried dish but the shrimps were not clean and after cleaning them they had no more breading and the rest of the dish was cold.

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Nice atmosphere ... Very good food for a reasonable price compared to other restaurants. We ordered an appetizer before lunch and we were very surprise and happy when the waiter arrived with a complimentary pizza to share. I have to say staff exceeded our expectation. They are very friendly and professional.

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Although the food was quite good and cared for, the place and the various rooms were very ugly, poorly cared for and did not come anywhere close to a normal restaurant or an old west restaurant.

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Good restaurant, good food, they make excellent pizza, I always take the one with wholemeal flour, very digestible.

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Special place, excellent service, qualified and friendly staff, excellent food, fresh every day

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