4 /5
Évaluation
★
★
★
★
Good, but not great. What I loved: • The Italian wine selection was expansive and impressive. They even had a Chianti from a vineyard in Tuscany that I visited – so they are in contact with truly authentic wines. What I did not love: • The service. I was a lost shooter until I hit a bus driver. • The Entree. I had the Cannelloni Verdi Di Ricotta 'Da Edoardo'. Since it was a restaurant name, I had high expectations. Unfortunately, it missed the sign. Visually, it saw something over. Once I took the first bite, the Cannelloni itself was almost dry, and while it had taste, it was not an appealing taste. To recognize the good, I must give a knot to the tomato cream sauce; that was an extraordinary element of the plate. Other comments: •. The bread was pleasant. Fresh and warm. As a bonus it came with a balsamicum, oil and parmesan chute. •. The salad course was also reasonable. The homemade Italian dressing was perfect and beautiful. Bonus points for a high-quality freshly advised cheese. •. The atmosphere was perhaps dated, but traditional and had a quiet view. Overall, without loving every bite, I cannot offer 5 stars. But since Edoardo is worth a visit.