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Ideally located in Lüneburg near the historic crane and mill district. But that's only the beginning. You want to discover the best Northwest German cuisine? This is the place. Giesbert (the owner) welcomes customers and offers top-notch advice. The cuisine is varied and careful care...to detail describes the entire experience. Do try the local trout as entrée (Forelle in German), absolutely delicious. Also make sure you try the lamb that is emblematic of the immediate region (Heideschmucke in German), an absolute must. Then you can graduate to some serious stuff for the main course. The possibilities are numerous, and everything is delicious, whether fish- or pork- or beef-based. The abunda...